We love doing food tours in new cities and know to come hungry. We skipped breakfast and that was smart. Our first food was the sausage roll from Ginger Pig and I might have to go back another day and get another one. We liked all the foods we tried, and our guide, Pip, was very friendly and knowledgeable of British history. We didn’t spend much time INSIDE the market but it’s so crowded, I don’t know that it’s feasible to have tour groups in the actual market. 
We noticed the cell service is quite sketchy in the area, so have your walking route planned out in order to find the meeting place.

This place was very busy.  The minute I arrived I instantly saw tons of people in line for chocolate strawberries and I had to have some as well.  My son tried Fish and Chips and even Oysters. I had to try a few lavender drinks.  I had my first Empanada and Chicken Swarma.  I bought some lavender and truffle oil from the market.  I absolutely loved this place.

It took a minute to find the guide  because he didn’t have a purple bag. Once he arrived at the designated spot we introduced ourselves and were off. We tried sausage rolls, cheese, cider, sticky toffee pudding, 1/2 an longboy and fish & chips. We also learned some fun facts about the area. I would have liked more food stops.

This was such a great way to try some favorites from Borough Market but also learn more about the history of the area. Delicious and informative!

Had an amazing time with Róísín! She was very knowledgeable and on point with history. I thought the tour was going to be overwhelming and too much food. But it was the perfect amount of food and everything completed each other.

Wandeltocht

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