suusk2021
3 augustus 2021
We stayed for 1 week in this nice hotel. We felt like part of the family. The owner Massimo is very kind and helpful. His father, signor Pietro, is the chef and prepared truly amazing dishes. Their homemade peperoni marmelade is a gem! Breakfast is Italian style: espresso/cappuccino, cornetto (croissant with filling) and additionals like toast, jam/Nutella, yoghurt, juice and fresh fruits. We also had lunch and diners several times in the hotel. The food is excellent, local cuisine. Try their home made liqueur. Very special. The room was very comfortable: clean, spacious, enough space to store cloths and suitcases, a desk to work on and good WIFI. Furthermore a superb view on the valley and mountains. Airconditioning works well (controlled from the reception). Both room and bathroom were cleaned every day and towels are cleaned if they are put on the floor. Excursion tip: Go to (let somebody drop you of at) Santuario Madonna del Soccorso and walk the path down. It takes about 1,5 hour and you will enjoy great views. Use solid shoes and bring some water. Every fourth Sunday of September the faithful gather to take the statue of the Virgin and lead it in procession to the village, to the Mother Church.
Vertalen